Chocolate hazelnut Torte $7.5
This is a dense flour-less chocolate and hazelnut torte that is made from an old family recipe by the owner's wife. A chocolate lover's delight!
Italian Rainbow Cake $8
Inspired by the colors of the Italian flag, this delightful confection has 3 bright layers of almond and raspberry flavored cake with a smooth chocolate coating.
Mother’s Monster Cheesecake $8.95
Direct from New York City. Best cheesecake on the planet! Big enough for two to share. An incredibly rich, premium cheesecake baked in a buttery shortbread crust. Topped with a special blueberry sauce. Each slice is 3 1/2" tall.
Tiramisu “Pick Me Up” $7.5
Our tiramisu is freshly made by our owner's wife. Clouds of mascarpone cheese layered with coffee and liqueur-dipped ladyfingers and finished with ground chocolate.
Limoncello Mascarpone Cake $7
A rich combination of Sicilian lemon-infused sponge cake and Italian mascarpone, topped with white chocolate curls.
Two cannoli shells stuffed with our family's special sweetened ricotta cheese filling.
Espresso coffee mixed with frothed hot milk and topped with a sprinkle of cocoa. A perfect partner to any of our homemade desserts.
A Greek liqueur based on brandy blended with wine, flavorings, and herb and floral extracts.
One of Italy's most popular alcoholic drinks. A traditional Italian brandy made with distilled pomace (grape skins, seeds and stalks). Usually served at the end of a meal.
Cognac is a twice distilled special brandy made from specified grapes. It is amber in color and silky smooth. Legend has it that this was the preferred cognac of Napoleon.
A French liqueur made from an infusion of red and black raspberries, vanilla and cognac.
A smooth and mellow cognac, amber in color with a fresh rich flavor. Martell is one of the oldest cognac houses.
Remy Martin Cognac
A fine champagne cognac from the first and foremost producer of cognac. Very flavorful with a long smooth finish that lingers.
Bailey’s Irish Cream
The perfect combination of fresh, premium Irish cream, the finest spirits, aged Irish whiskey, and a unique chocolate blend.
A whiskey liqueur made with the famous Chivas Regal Scotch Whiskey, flavored with honey, herbs and spices.
A sweet Italian liqueur with subtle vanilla-anise and herb flavors. Used as a digestive, or as an ingredient in well-known cocktails such as Harvey Wallbanger and Golden Cadillac.
A French orange-flavored liqueur made with bitter oranges from all over the world.
Deep brownish color; attractive aromas of creamy milk chocolate; sweet on the palate; fine and elegantly flavored.
The #1 selling coffee liqueur in the world. Originating in Mexico, it has a distinct smooth aroma of bittersweet coffee beans with flavors of black coffee and sweet butter.
An Italian liqueur with origins dating back 300 years to monks in northern Italy. Made with distilled hazelnut infusion and blended with other flavors.
The world's favorite Italian liqueur. Velvety smooth with a taste of fruits, herbs and almonds.
An Italian liqueur with a strong licorice flavor. Traditionally served with three coffee beans in the bottom of the glass for good luck.
The original black Italian liqueur, made with various spices including star anise and many natural ingredients. A smooth, rich, uniquely dark purple liqueur.
An unique blend of aged Scotch whisky and spices, honey and herbs. Its origin can be traced to a secret recipe created for Bonnie Prince Charlie in the 18th century.
A premium blend of fine French cognac with wild tropical oranges. First created in 1880 by Louis-Alexandre Marnier Lapostolle.
Cockburns Fine Tawny Port
An smooth, mellow port produced by aging process that lightens the color and gives it a nutty/butterscotch flavor. Pairs well with our cheesecake.
Known for its intense red fruit flavor and floral aromas. This port is consistently rated among the best by leading wine critics.
Fortified with select brandy, this port is relatively dry but pleasantly sweet with dark fruit flavors.
Restaurant Hours, Menu Items, and Prices are subject to change without notice.